Brassica
Lebanese fast casual restaurant honoring traditional Mediterranean flavors with a commitment to organic and sustainable practices.
Owner / Founder
Founder Story
Established in 2015, Brassica opened its first location in Columbus, Ohio. Inspired by the Lebanese heritage of their grandfather, Kevin and Darren Malhame wanted to build a restaurant honoring traditional Mediterranean flavors with a commitment to organic and sustainable practices.
What do you do/sell/provide?
- Mediterranean flavors
- Featuring organic, whole wheat pita
- Artisan tahini
- Nutritious chickpeas
- Antibiotic-free meats
- Tremendous network of local growers and craft brewers
DAILY HOURS
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Open Daily:11 am – 10 pm
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